Main Courses (Entrees)

• Assorted Meat

  NGN 500

• Beef

  NGN 1,400

• Boiled Yam

  NGN 700

• Chicken

  NGN 4,000

• Coker Fish

  -

• Cow Head

  NGN 2,000

• Dried Fish

  NGN 1,700

• Fried Plantain

  NGN 700

• Fried Rice

  NGN 1,500

• Goat Meat

  NGN 1,400

• Gizzard

  -

• Jellof Rice

  NGN 1,560

• Jellof Spaghetti

  NGN 1,000

• Melura Fish

  NGN 2,000

• Native Rice

  NGN 1,500

• Oil Beans

  NGN 1,000

• Potato Porrage

  -

• Snail

  NGN 3,500

• Titus Fish

  NGN 1,500

• 2day Special Rice

  -

• Turkey

  NGN 3,000

• White Rice

  NGN 1,000